Sustainable Food Production, Farm Practice And Agripreneurism

This "project integrates a one year diploma program in Sustainable Food Production, a six to twelve month apprenticeship on a sustainble farm and online courses in agriprenuerism. Together, these activities address the following strategic priorities: mentoring,apprenticeship, internship activities; curriculum development; basic livestock and crop farming practices; specific types of practices, in this project, sustainable agriculture; entrepreneurship and business training; and marketing strategies."